Desserts

Tres Leches Cake

: Latín American // "Three milks" cake, popular in Puerto Rico, Cuba, Nicaragua, México and others.


$7.95

Coconut Flan

 

GF

: Spanish // Sweet Coconut custard.


$5.95

Churros

: Spanish // Fried-dough pastries, served with vanilla ice cream and caramel sauce.


$6.95

Creme Brulee

 

GF

: French II Also known as burnt cream, a delicious custard base topped with a hard layer of caramel.


$5.95

Chocolate Layer Cake a la Mode

: American II Moist chocolate layer cake, served with ice cream.


$6.95

Fried Ice Cream

: Mexican // Ice cream battered and fried.


$5.95

Limoncello Mascarpone

: Italian // A combination of Sicilian lemon sponge cake and Italian Mascarpone topped with white chocolate curls.


$6.95

GF - Gluten Free

GC - Gluten Conscience