87 Pleasant Street, Attleboro, Massachusetts, USA 02703
: Salvadorean // Jumbo shrimp served with a Salvadorean-style sauce with peppers and onions. Includes rice and a salad.
: Tex-Mex II Sautéed jumbo shrimp in a spicy chili sauce with peppers and onions, served with rice and refried beans.
Arroz con Camarones
: Mexican // Fresh jumbo shrimp, peanut base, lightly sauteed with peppers, mushrooms and onions and served with a special savory sauce over a bed of rice that's been slightly sprinkled with a thin layer of cheese.
Chipotle Maple Glazed Salmon
: American // An 8oz salmon fillet, glazed in a chipotle maple sauce and served with a side of mashed potatoes and vegetables.
: American // Our take on the traditional Boston baked scrod recipe, lightly crusted with breadcrumbs and served with a side of mashed potatoes and vegetables.
Shrimp Fra Diavolo
: Italian // Fresh jumbo shrimp tossed in our spicy marinara sauce, and served over angel hair pasta with sprinkled Romano cheese.
: French II Fresh tilapia, sauteed in a lemon wine butter sauce with capers, and served over a bed of angel hair pasta.
: Italian // Fresh fish, jumbo shrimp, calamari and mussels, sautéed in a light tomato sauce and served over angel hair pasta.
Fried Seafood Platter
: American // Fish, shrimp, scallops, calamari and onion rings, served over a bed of French fries. Includes a side of coleslaw and a spicy chipotle tartar sauce.
Fried Shrimp Platter
: American IIJuicy shrimp, lightly battered and fried to perfection, served with French fries, coleslaw and a special chipotle tartar sauce for dipping.
GF - Gluten Free
GC - Gluten Conscience
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