Seafood

Salvadorean Shrimp

 

GF

: Salvadorean // Jumbo shrimp served with a Salvadorean-style sauce with peppers and onions. Includes rice and a salad.


$19.95

Spicy Camarones

 

GF

: Tex-Mex II Sautéed jumbo shrimp in a spicy chili sauce with peppers and onions, served with rice and refried beans.


$19.95

Arroz con Camarones

: Mexican // Fresh jumbo shrimp, peanut base, lightly sauteed with peppers, mushrooms and onions and served with a special savory sauce over a bed of rice that's been slightly sprinkled with a thin layer of cheese.


$19.95

Chipotle Maple Glazed Salmon

 

GF

: American // An 8oz salmon fillet, glazed in a chipotle maple sauce and served with a side of mashed potatoes and vegetables.


$16.95

Baked Scrod

 

GC

: American // Our take on the traditional Boston baked scrod recipe, lightly crusted with breadcrumbs and served with a side of mashed potatoes and vegetables.


$16.95

Shrimp Fra Diavolo

: Italian // Fresh jumbo shrimp tossed in our spicy marinara sauce, and served over angel hair pasta with sprinkled Romano cheese.


$19.95

Tilapia Frances

: French II Fresh tilapia, sauteed in a lemon wine butter sauce with capers, and served over a bed of angel hair pasta.


$16.95

Seafood Pomodoro

: Italian // Fresh fish, jumbo shrimp, calamari and mussels, sautéed in a light tomato sauce and served over angel hair pasta.


$21.95

Fried Seafood Platter

: American // Fish, shrimp, scallops, calamari and onion rings, served over a bed of French fries. Includes a side of coleslaw and a spicy chipotle tartar sauce.


$21.95

Fried Shrimp Platter

: American IIJuicy shrimp, lightly battered and fried to perfection, served with French fries, coleslaw and a special chipotle tartar sauce for dipping.


$18.95

GF - Gluten Free

GC - Gluten Conscience