Our Menu

Appetizers

Papagallo Nachos GC

$12.95

House Special II Crunchy tortillas topped with refried beans, melted cheese, lettuce, jalapenos, "Pico de Gallo" and sour cream. Chicken, Beef, Chili or veggy | Add Guacamole $3.95

Chicken Wings GC

$12.95

American II Classic fried chicken wings, Buffalo, Asian, Honey or BBQ. Served with carrots and celery sticks

Calamari Crocanti

$11.95

Italian II Fresh calamari, lightly battered and fried, served with julienned veggies, pepper rings and our special spicy sauce for dipping

Baked Meatball Crostini

$9.95

Italian II Homemade meatballs simmered in a marinara sauce, topped with melted cheese and served with thin sliced toasted bread

Fried Plantains GC

$8.95

Puerto Rican II thinly sliced green plantains, fried to crispy perfection and served with an island favorite dip, known simply as "mayo-ketchup"

Fried Ravioli

$8.95

Italian II An interesting twist to well-loved ravioli, fried to perfection and served in a home-made marinara dipping sauce

Steamed Mussels GC

$11.95

Italian II Steamed mussels, exquisitely simmered in your choice of garlic butter wine sauce or marinara sauce, and served with toasted garlic bread

Eggplant Stack

$8.95

Italian II Fried eggplant, topped with marinara sauce and melted mozzarella cheese

Chili Garlic Edamame GF

$8.95

Japanese II Steamed soybeans tossed in garlic, olive oil and crushed red pepper

Crab Cakes

$13.95

American II Homemade carb cakes, pan seared & drizzled with boom boom sauce

Portuguese Calamari

$13.95

Portuguese II Fried calamari tossed in a white wine chorizo sauce with garlic, Sprinkled with Parmesan cheese

Coconut Shrimp

$12.95

Caribbean II Shrimp coated in a coconut batter and fried. Served with an orange ginger sauce

Stuffed Avocado

$12.92

Mexico II Half of an avocado stuffed with shrimp, peppers, onions in a red Salvadorian sauce

Salads

Papagallo Salad GF

$10.95

House special II Mixed greens, dried cranberries, almonds, tomatoes, onions, cucumbers, fresh mango and a special vinaigrette dressing

Spinach Salad GF

$10.95

Mediterranean II Baby spinach, walnuts, dried cranberries, red onions, green apples, topped with crumbled blue cheese and a raspberry lime vinaigrette dressing

Fajita Salad GC

$12.95/Chicken

$14.95/Steak

$15.95/Shrimp

Mexican II Sautéed peppers and onions with your choice of meat, in a crispy tortilla shell with romaine lettuce, "Pico de Gallo", guacamole, sour cream, and shredded cheese

Iceberg Wedge Salad GF

$8.95

American II Fresh lettuce, topped with crispy bacon, tomatoes and crumbled blue cheese served with blue cheese dressing

Caprese Salad GC

$9.95

Italian II Fresh mozzarella, beefsteak tomatoes, basil and red onions, dressed in olive oil and balsamic wine vinegar and served with toast

Caesar Salad GC

$9.95

American II Crisp romaine lettuce, topped with Parmesan cheese, croutons and a creamy Caesar dressing

Taco Salad GC

$12.95/Chicken

$13.95/Ground Beef

Mexican II Sautéed peppers and onions with your choice of meat, in a crispy tortilla shell with romaine lettuce, "Pico de Gallo", guacamole, sour cream, and shredded cheese

Entrées

Cheese Ravioli

$12.95

Italian II Served with homemade Marinara sauce and topped with breaded chicken cutlet and mozzarella cheese

Fish & Chips

$14.95

British II Fresh fish in a homemade crispy batter, served with chips and coleslaw

Shrimp Scampi

$15.95

Italian II Shrimp sautéed in garlic butter, white wine, lemon juice and served over linguine

Shrimp Fra-Diavolo

$15.95

Italian II Our spicy marinara sauce over angel hair pasta sprinkled with Romano cheese

Chicken Parmesan

$13.95

Italian II Served with our homemade marinara sauce, melted mozzarella cheese over angel hair pasta

Fried Shrimp Platter

$14.95

American II Juicy shrimp, lightly battered and fried to perfection, served with French fries, coleslaw and a special chipotle tartar sauce for dipping

Arroz con Camarones

$15.95

Spanish II Shrimp sautéed in a peanut base with peppers, mushrooms and onions and served with a special savory sauce over a bed of rice that's been slightly sprinkled with a thin layer of cheese

Salvadorian Shrimp GF

$15.95

Salvadorean II Shrimp served with a Salvadorean-style sauce with peppers, onions. Served over rice

Chicken Quesadilla

$13.95

House Special II A house twist on the classic quesadillas, filled with chicken, mixed with peppers and onions. Includes a side of lettuce, "Pico de Gallo" and sour cream | Add guacamole $3.95

Tortellini

$13.95

Italian II Tricolored cheese tortellini in a pesto cream sauce with grilled chicken topped with mozzarella cheese

Chicken Fra-Diavolo

$13.95

Italian II Served with our spicy marinara sauce over angel hair pasta and sprinkled with Romano cheese

Baked Scrod

$15.95

American II Our take on the traditional Boston baked scrod recipe, lightly crusted with breadcrumbs and served with a side of mashed potatoes and vegetables

Chicken Piccatta

$14.95

Italian II Chicken breast sautéed in a lemon, caper butter wine sauce. Served over angel hair pasta

Sandwiches & Wraps

Fajita Wrap

$13.95

Mexican II Served with your choice of chicken or steak, lettuce, "Pico de Gallo", guacamole, sour cream, cheese, rice and refried beans

Grilled Vegetable Wrap

$11.95

Served with zucchini, carrots, onions, peppers, mushrooms and melted mozzarella cheese

Chicken Caesar Wrap

$10.95

Served with lettuce, homemade Caesar dressing and sprinkled with Parmesan cheese

Chicken Caprese Wrap

$11.95

Italian II Served with sliced beefsteak tomatoes, red onions, fresh mozzarella, prosciutto with a green basil balsamic glaze

Fried Haddock Sandwich

$11.95

Served with lettuce, tomato, American cheese and tartar sauce

Veal Parmesan Sub

$12.95

Italian II Served with homemade marinara sauce and melted mozzarella cheese

Chicken Pesto Sandwich

$10.95

Italian II Served with lettuce, tomato, red onions, melted mozzarella cheese and drizzled with pesto

Chicken & Bacon Ranch Wrap

$11.95

Served with lettuce, tomato, topped with American cheese and ranch dressing

Meat Ball Sub

$11.95

Served with our homemade marinara sauce and melted mozzarella cheese

Chicken Parmesan Sandwich

$11.95

Italian // Served with marinara sauce and melted mozzarella cheese

Blackened Tilapia Sandwich

$11.95

Cajun // Served with lettuce, tomato and cilantro lime mayonnaise

Grilled Honey Lime Chicken Sandwich

$12.95

American II Served with lettuce, tomato and avocado

Buffalo Chicken Wrap

$10.95

American // Served with lettuce, tomato and blue cheese dressing

Philly Cheese Steak Sub

$11.95

American II Served with grilled peppers, mushrooms, lettuce, tomato, onions and mayo on a fresh baguette

Grilled Steak Tip Sub

$15.95

American II Rosemary and garlic marinated steak tips, grilled to order and topped with peppers, onions, mushrooms and Swiss cheese

BLT Sandwich

$10.95

American II Bacon, lettuce and tomato and mayonnaise. Toasted to perfection

Tacos, Burritos & Tortillas

Shrimp Tacos

$14.95

Mexican II Fried, grilled or blackened shrimp with cabbage, "Pico de Gallo", cilantro and drizzled with boom-boom sauce. Served with rice and lime wedges and corn tortillas

Tilapia Tacos

$12.95

Mexican II Fried, grilled or blackened Tilapia, topped cabbage, "Pico de Gallo" and a cilantro-lime mayonnaise. Served with rice and lime wedges and corn tortillas

Burritos

$13.95/+

Mexican II A "Grande" flour tortilla stuffed with your choice of meat or just veggies, along with rice & beans, and topped with a red sauce and melted cheese. Includes a side of lettuce, "Pico de Gallo" and sour cream | Add guacamole $3.95 | Steak $15.95, Shredded Chicken $14.95, Ground Beef $14.95, Veggies $13.95

Tacos de Carne Asada GF

$17.95

Salvadorean II Three corn tortillas, filled with grilled steak, fresh cilantro and homemade "Pico de Gallo". Served with rice and cold "Pico de Gallo" beans mix | Add guacamole $3.95

Burgers

Desserts

Tres Leches Cake

$8.95

"Three milks" cake, popular in Puerto Rico, Cuba, Nicaragua, Méxicoand others

Coconut Flan

$7.95

Sweet coconut custard

Churros

$8.95

Fried-dough pastries, served with vanilla ice cream and caramel sauce

Creme Brulee

$7.95

Also known as burnt cream, a delicious custard base topped with a hard layer ofcaramel

Chocolate Layer Cake a la Mode

$8.95

Moist chocolate layer cake, served with ice cream

Fried Ice Cream

$7.95

Ice cream battered and fried

Limonchello Mascarpone

$8.95

A combination of Sicilian lemon sponge cake and Italian mascarpone topped with white chocolate curls

Tiramisu

$8.95

Coffee-flavored dessert made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavored with cocoa

Pistachio Cake

$8.95

A light and fluffy pistachio layer cake covered with crushed pistachios andflavored with almond extract

Appetizers

Papagallo Nachos GC

$14.95

: House Special II Crunchy tortillas topped with refried beans, melted cheese, jalapenos, lettuce, "Pico de Gallo" and sour cream. Chicken, Beef, Chili or Vegetarian | Add Guacamole $3.95

Portuguese Mussels GC

$14.95

Portuguese II Steamed mussels, sautéed with chorizo, peppers and onions in a white wine & beer Gonsalves sauce. Served with sourdough bread toast

Steamed Mussels GC

$12.95

Italian II Steamed mussels, exquisitely simmered in your choice of garlic butter wine sauce or a touch of marinara sauce and served with toasted garlic bread

Chicken Wings GC

$13.95

American II Classic fried chicken wings, Buffalo, Garlic Parmesan, Honey, or BBQ. Served with carrots and celery sticks

Rhode Island Style Calamari

$14.95

American II Fresh calamari, lightly breaded, fried and tossed with garlic wine butter, sliced cherry peppers and tomatoes. Finished with parmesan cheese

Baked Meatball Crostini

$10.95

Italian II Homemade meatballs simmered in a marinara sauce, topped with melted cheese, and served in thinly sliced garlic bread, toasted to perfection

Fried Plantains GC

$9.95

Puerto Rican II thinly sliced green plantains,fried to crispy perfection and served with an island favorite dip, a.k.a. "mayo-ketchup"

Fried Ravioli

$9.95

Italian II An interesting twist to well-loved ravioli, fried to perfection and served in a home-made dipping sauce

Eggplant Stack

$10.95

Italian II Fried eggplant, topped with marinara sauce and melted mozzarella cheese

Crab Cakes

$14.95

American II Homemade crab cakes, pan seared & drizzled with boom-boom sauce

Coconut Shrimp

$13.95

Caribbean II Shrimp coated in a coconut batter and fried. Served with an orange ginger sauce

Chili Garlic Edamame GF

$9.95

Japanese II Steamed Edamame (soybeans) tossed in garlic, olive oil and crushed red pepper

Stuffed Avocado GF

$13.95

Salvadoran II Half of an avocado stuffed with shrimp, peppers, and onions in a red Salvadorian sauce

Buffalo Shrimp

$14.95

House Special // Buttered and fried shrimp, tossed in a Buffalo sauce and served with celery, carrot sticks and blue cheese dressing

Salads

Papagallo Salad GF

$11.95

House special II Mixed greens, dried cranberries, almonds, tomatoes, onions, cucumbers, fresh mango and a raspberry vinaigrette dressing

Spinach Salad GF

$11.95

Mediterranean II Baby spinach, walnuts, dried cranberries, red onions, green apples, topped with crumbled blue cheese and a raspberry vinaigrette dressing

Caesar Salad GC

$11.95

American II Crispy romaine lettuce, topped with Parmesan cheese, croutons and a creamy Caesar dressing

Iceberg Wedge Salad GF

$10.95

American II Fresh lettuce, topped with crispy bacon, tomatoes and crumbled blue cheese. Served with blue cheese dressing

Caprese Salad GC

$11.95

Italian II Fresh mozzarella, beefsteak tomatoes, basil and red onions, dressed in olive oil and balsamic vinegar. Served with toast

Taco Salad GC

$15.95

Mexican II A crispy tortilla shell, topped with lettuce, diced peppers, onions, "Pico de Gallo", guacamole, sour cream, and shredded cheese. • Shredded Chicken • Ground Beef

Fajita Salad GC

$15.95/+

Mexican II Sautéed peppers and onions with your choice of meat, in a crispy tortilla shell with romaine lettuce, "Pico de Gallo", guacamole, sour cream, and shredded cheese. • Shrimp $17.95 • Steak $16.95 • Chicken $15.95

Specialties

Mofongo Relleno GC

$19.95/+

: Puerto Rican II An island favorite consisting of fried, mashed green plantains with garlic, olive oil and Chicharrónes (pulled pork cracklings), sautéed with peppers and onions stuffed with your choice of meat. • Jumbo Shrimp (al ajillo or a la criolla) $24.95 • Steak $21.95• Chicken (a la criolla) $19.95

Stir Fry GC

$17.95/+

Asian II Fresh vegetables sautéed with your choice of meat in a ginger teriyaki sauce, served over a bed of rice. • Jumbo Shrimp $24.95 • Beef $20.95 • Chicken $17.95

Trio Italiano

$19.95

Italian II A dynamic trio composed of three Italian favorites, homemade meatballs, Chicken Parmesan, eggplant over angel hair pasta

Seafood

Salmon alla Vodka

$24.95

Chardonnay | Italian II Fresh salmon cubes sautéed with peas and mushrooms in a pink vodka sauce. Served over linguine

Salvadorean Shrimp GF

$24.95

Sauvignon Blanc | Salvadoran II Jumbo shrimp served with a Salvadorean-style sauce with peppers and onions over rice and a side salad

Shrimp Scampi GC

$24.95

Pinot Grigio | Italian II Jumbo shrimp sautéed in garlic butter, white wine, lemon juice with grape tomatoes and topped with Parmesan cheese. Served over linguine

Chipotle Maple Glazed Salmon GF

$24.95

Riesling | American II An 8 oz. salmon fillet, glazed in a chipotle maple sauce and served with a side of mashed potatoes and vegetables

Baked Scrod GC

$22.95

Pinot Grigio | American II Our take on the traditional Boston baked scrod recipe, lightly crusted with breadcrumbs and served with a side of mashed potatoes and vegetables

Arroz con Camarones

$24.95

Sauvignon Blanc | Spanish II Jumbo Shrimp sautéed in a peanut base with peppers, mushrooms and onions and served with a special savory sauce over a bed of rice that's been slightly sprinkled with a thin layer of cheese

Seafood Pomodoro GC

$26.95

Zinfandel | Italian II Fresh fish, shrimp, calamari and mussels, sautéed in a light tomato sauce and served over angel hair pasta (Also available in "Fra-Diavolo")

Fried Seafood Platter

$26.95

Sauvignon Blanc | American II Fish, shrimp, scallops, calamari, and onion rings, served over a bed of French fries. Includes a side of coleslaw and a spicy chipotle tartar sauce

Salmon Oscar

$34.95

Chardonnay | American II Grilled Atlantic Salmon served over Lobster ravioli with mushrooms, grape tomatoes, and asparagus in a sherry cream sauce

Haddock Florentine GC

$26.95

Pinot Grigio | American II Baked haddock topped with spinach, grape tomatoes, and crispy bacon in a lemon wine butter sauce. Served with mashed potatoes and vegetables

Mixed Entrées

Francaise

$20.95/+

Chardonnay | French // A lemon wine butter sauté with caper. Served over angel hair pasta. • Veal $24.95 • Chicken $20.95 • Tilapia $20.95

Lobster Ravioli

$29.95

Chardonnay | Italian II Lobster stuffed ravioli tossed with mushrooms, grape tomatoes and asparagus in your choice of pink vodka or Alfredo sauce. Topped with breaded chicken cutlet

Marsala

$20.95/+

Malbec | Italian II Chicken sautéed with mushrooms and shallots in a sweet Marsala wine sauce, served over a bed of angel hair pasta. • Veal $24.95 • Chicken $20.95

Parmesan

$18.95/+

Cabernet | Italian II Breaded and layered with mozzarella cheese and our delicious homemade marinara sauce. Served over angel hair pasta. • Veal $24.95 • Chicken $20.95 • Eggplant $18.95

Florentine

$20.95/+

Riesling | Italian II A sweet Marsala dime-glace topped with prosciutto, baby spinach, melted mozzarella cheese. Served over angel hair pasta. • Veal $24.95 • Chicken $20.95

Mozambique

$20.95/+

Pinot Noir | Portuguese II A garlic butter, white wine and lemon sauce with a touch of Gonsalves crushed pepper, hot sauce and Goya seasoning. Served over rice. • Shrimp $24.95 • Fish $22.95 • Chicken $20.95

Saltimbocca

$20.95/+

Chardonnay | Italian II Sautéed in garlic and shallots, white wine and demi-glace. Topped with prosciutto, basil and fresh mozzarella. Served over linguine pasta. • Veal $24.95 • Chicken $20.95

Pollo Asado GF

$19.95

Malbec | Puerto Rican II Half juicy roasted chicken, seasoned with Puerto Rican spices and served with rice and beans

Pollo with Broccoli & Ziti GC

$19.95

Pinot Grigio | Italian-American II Creamy ziti with broccoli, topped with a juicy grilled chicken breast

Pollo and Gamberi alla Rossini

$22.95

Pinot Grigio | Italian II Chicken sautéed in a light egg batter, layered with baked ham, mozzarella cheese, sliced tomatoes, shrimp and topped with a scampi sauce over angel hair pasta

Cajun Chicken and Shrimp GC

$24.95

Riesling | Creole II Chicken breast and shrimp with red peppers, red onions and mushrooms in a Cajun Alfredo sauce. Served over linguine

Chicken Sorrentino

$22.95/+

Pinot Noir | Italian II Breaded chicken breast topped with eggplant, prosciutto, mozzarella cheese with sautéed mushrooms in a basil garlic marinara sauce. Served over linguine pasta. • Veal $24.95 • Chicken $22.95

Chicken & Sausage Cacciatore GC

$24.95

Riesling | Italian II Pan-seared chicken with sweet Italian sausage, peppers, onions and black olives in a basil garlic marinara sauce. Served over linguine

Fra Diavolo GC

$20.95/+

Cabernet | Italian II Our spicy marinara sauce served over angel hair pasta with sprinkled Romano cheese. • Shrimp $24.95 • Chicken $20.95

Milanese

$20.95/+

Pinot Noir | Italian II Thinly pounded, lightly breaded and pan-fried with lemon. Finishes with fresh parmesan cheese. Served with mixed green salad. • Veal $24.95 • Chicken $20.95 • Pork $20.95

Meats

Portuguese Steak GF

$26.95

Shiraz | Portuguese II Sirloin steak pounded thin and seared in a cast iron pan. Sautéed in olive oil, garlic, lemon butter, beer and white wine. Finished with a touch of Goya seasoning. Topped with a fried egg and Portuguese red peppers. Served over rice with homemade cut potato chips

NY Sirloin GF

$32.95

Red Blend | American II Prime 12 oz. center cut black Angus steak grilled to perfection. Served with mashed potatoes and vegetables

Maple Glazed Porkchop GF

$26.95

Malbec | American II A 16 oz. bone-in grilled center cut pork chop, finished with chipotle maple glaze. Served with mashed potatoes and vegetables

Steak Tips GC

$26.95

Cabernet | American II Tenderloin tips grilled to perfection, served over mashed potatoes and topped with peppers, onions in a red wine demi-glace sauce. Sprinkled with crumbled blue cheese

Carne Asada GF

$22.95

Cabernet | Salvadoran II A delicious tender skirt steak grilled to perfection. Served with rice and beans, "Pico de Gallo", green onions

Pork Chops GC

$19.95

Shiraz | Puerto Rican II Our take on typical Puerto Rican "Chuleta", consisting of a 16 oz. pork chop (grilled or fried). Served with rice and beans

Tacos, Burritos & Tortilla

Burritos

$17.95/+

Mexican II A "Grande" flour tortilla stuffed with your choice of meat or just veggies, along with rice & beans, and topped with a red sauce and melted cheese. Includes a side of lettuce, "Pico de Gallo" and sour cream. • Steak $19.95 • Shredded Chicken $17.95 • Ground Beef $17.95 • Veggies $17.95 | Add guacamole $3.95

Sizzling Fajitas GC

$19.95/+

Tex-Mex II Your choice of meat or veggies, sautéed on a hot skillet with onions, red & green bell peppers & served with rice & beans, lettuce, "Pico de Gallo", guacamole, sour cream & flour tortillas. • Trio $24.95 • Steak $21.95 • Shrimp $21.95 • Chicken $19.95 • Veggies $19.95

Papagallo Quesadillas

$18.95

House special II A house twist on the classic quesadillas, filled with bacon, chicken and chorizo, mixed with peppers and onions. Includes a side of lettuce, "Pico de Gallo" and sour cream | Add guacamole $3.95

Salvadorean Enchiladas GC

$17.95

Salvadoran II Three (3) crispy corn tortillas, topped with refried beans, your choice of meat, shredded cabbage, diced onions and peppers, soft crumbled potatoes, avocado and hard-boiled eggs. • Chicken • Beef • Veggie

Tacos de Carne Asada GF

$18.95

Salvadoran II Three corn tortillas, filled with grilled steak, fresh cilantro, homemade "Pico de Gallo". Served with rice and cold "Pico de Gallo" beans mix | Add guacamole $3.95

Seafood Tacos GF

$18.95

Tex-Mex II Three tacos, grilled, fried or blackened. Your choice of Tilapia with cilantro mayo, or Shrimp with boom-boom sauce. Served with cabbage, Pico de Gallo, boom-boom sauce, rice and beans | Add guacamole $3.95

Burgers

Mamas' Burger

$16.95

Salvadorian II Grilled Portabella Mushroom topped with Swiss cheese, sautéed onions, lettuce, tomato, sliced avocado, pickles and boom-boom sauce

Cowboy Burger

$15.95

American II Topped with BBQ sauce, cheddar cheese, onion strips and crispy bacon

Papagallo Burger

$16.95

House Special II Topped with sautéed mushrooms, scallions, jalapeños and Swiss cheese

American Burger

$13.95

American II Classic, simple perfection, grilled to order

Caribbean Burger

$16.95

Puerto Rican II Topped with a fried egg and a slice of sweet plantain

Our Menu

Appetizers

Papagallo Nachos GC

Chicken Wings GC

Calamari Crocanti

Baked Meatball Crostini

Fried Plantains GC

Fried Ravioli

Steamed Mussels GC

Eggplant Stack

Chili Garlic Edamame GF

Crab Cakes

Portuguese Calamari

Coconut Shrimp

Stuffed Avocado

Soups

Tortilla Soup

Clam Chowder

Chili con Carne

Salads

Papagallo Salad GF

Spinach Salad GF

Fajita Salad GC

Iceberg Wedge Salad GF

Caprese Salad GC

Caesar Salad GC

Taco Salad GC

Entrées

Cheese Ravioli

Fish & Chips

Shrimp Scampi

Shrimp Fra-Diavolo

Chicken Parmesan

Fried Shrimp Platter

Arroz con Camarones

Salvadorian Shrimp GF

Chicken Quesadilla

Tortellini

Chicken Fra-Diavolo

Baked Scrod

Chicken Piccatta

Sandwiches & Wraps

Fajita Wrap

Grilled Vegetable Wrap

Chicken Caesar Wrap

Chicken Caprese Wrap

Fried Haddock Sandwich

Veal Parmesan Sub

Chicken Pesto Sandwich

Chicken & Bacon Ranch Wrap

Meat Ball Sub

Chicken Parmesan Sandwich

Blackened Tilapia Sandwich

Grilled Honey Lime Chicken Sandwich

Buffalo Chicken Wrap

Philly Cheese Steak Sub

Grilled Steak Tip Sub

BLT Sandwich

Tacos, Burritos & Tortillas

Shrimp Tacos

Tilapia Tacos

Burritos

Tacos de Carne Asada GF

Burgers

Cowboy Burger

Papagallo Burger

American Burger

Caribbean Burger

Side Dishes

Tostones

Amarillo

Rice and Beans

Mashed Potatoes

Vegetables

French Fries

Guacamole

Baby Spinach

Kids Menu

Grilled Cheese

Chicken Finger